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NSW – Beer & Cheese Taste & Flavour Matching

  • Date: Thursday 21 May 2026
  • Time: 5:30pm onwards
  • Venue: Chuck and Son’s Brewing Co 3E-3F/1-7 Unwins Bridge Road St Peters NSW 2044 

 

Back by popular demand, CIBD NSW and DIAA NSW are delighted to bring you this unique and indulgent experience once again—where the worlds of beer and cheese come together to celebrate quality, craftsmanship, and the art of flavour pairing.

Discover an exceptional selection of premium cheeses, handpicked by Penny Lawson, owner of Penny’s Cheese Shop and a renowned expert in the world of cheese. With her extensive background as a former cheesemaker, cheese judge, and past executive officer of the Australian Specialist Cheesemakers' Association, Penny will guide you through the fascinating nuances of cheese-making and flavour matching.

Enjoy expertly crafted beers from Chuck & Sons Brewery, thoughtfully selected to complement each cheese pairing. Your ticket includes a curated selection of cheeses and beer tastings, with the option to join a guided tour of Chuck & Sons Brewery (enclosed footwear required).

 

Don’t miss out on this fantastic opportunity to learn, taste, and connect with industry experts! 

 

CIBD Member: $45.00

Non Member: $65.00

 

 

Payment: You can pay online with MasterCard, VISA or AMEX.

Terms and Conditions: Please contact the organiser to request a refund.

 

Enquiries and Contact: Should you need assistance relating to your registration, or if you do not receive a confirmation email within 12 hours, please contact Chatz Samaraweera or call 03 6234 7844.

 

To book tickets, continue on this form.

 

 

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Contact Details

Dietary Requirements

AMOUNT
45.00
TOTAL

CIBD Member Number (begins with P)

AMOUNT
65.00
TOTAL

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Thank You

You should receive a confirmation email and tax invoice within 10 minutes. If you do not receive it, please check your spam folder then contact us at Charitha@leishman-associates.com.au 

We look forward to seeing you on the 21 May 2026.

 

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